Since it’s winter time and we are missing the beautiful fall weather and the yummy tastings of the World Showcase kiosks; we decided to do a giveaway. We are giving away the 2011 “Epcot International Food & Wine Festival Cookbook: Passport To A World of Flavors.” This cookbook is filled with delicious recipes from the festival including cocktails, guest favorites and new menu items from this year. It’s a book you will want to have to bring some of the Disney magic home.
How to Enter:
a Rafflecopter giveaway
Disclosure:
This cookbook was purchased by A Cup of Disney.
This giveaway ends on 02/05/12. The winner has 48 hours to respond to claim their prize. This giveaway is open to US only.
Canadian Cheddar Cheese Soup Le Cellier at Epcot
While most of us our still in the hot, summer mode of the season, Epcot International Food and Wine Festival…
We LOVE the Food & Wine Festival!
This sounds so good – Hawaii’s Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise
Have not been there thought
I would have to go with the Fisherman’s Stew in Ireland. Along with a pint of Guinness.
I’ve never had the pleasure of going to the festival so I don’t have a favorite food but if I could go I bet I’d enjoy all the food.
I don’t have one since I never done the festival before.
Tuna Poke with a Kona Longboard beer at the Hawaiian booth.
Favorite food item? Our first go-to item is usually the ropa vieja. But this year, we really loved the roast pork lettuce wrap from South Korea. Must have gone back for thirds and fourths!
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