This Thursday, March 3rd Morimoto Asia at Disney Springs is teaming up with Winter Garden’s Crooked Can Brewing Company to host a five-course craft beer pairing dinner. The menu was created by executive chef Yuhi Fujinaga and brewmasters Kent Waugh and Chad Holloway that features a Pan-Asian fare. The cost is $85 per guest all-inclusive. Here’s a look at the menu and pairings.
1st Course: Spring collection of shellfish ceviche Alaskan king crab, Washington State mirugai, Maine uni, salmon roe, bean thread noodle; paired with Crooked Can Cherry Blossom Kolsch. This brew is a new limited edition signature beer debuting at this dinner and will only be available at Morimoto Asia
2nd Course: Morimoto Peking duck served with flour pancakes, hoisin miso, apricot-chili, and scallions, consomme soup, daikon, carrot, foie gras; paired with Crooked Can Bock Humbug
3rd Course: Trio of chicken satays; yuzu-kosho, Himalayan salt, Boneless chicken wings, spicy garlic glaze; Chicken thigh, peanut sauce, cilantro paired with Crooked Can McSwagger’s Amber Ale
4th Course: Domestic Wagyu sirloin “Ishiyaki” grilled tableside with kimchi fried rice cake, smoked soy, fresh wasabi; paired with Crooked Can Stout
Dessert: “Taiyaki” Japanese-style pancake stuffed with sweet azuki beans, served with matcha gelato; paired with Crooked Can Cloud Chaser Hefeweizen
Guests can reserve a seat by calling 407-939-6686 (MOTO)
Thursday, March 3rd (Dinner starts promptly at 7pm) at Morimoto Asia at Disney Springs.
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